Entries by Molly Crist

This Fall, Experience The Good Life in Provence with a Sommelier!

Here at Onward Travel we love to partner with businesses and organizations that share our interests and passions. We grew up working at our family’s cooking school so we’re absolutely delighted to announce a culinary tour in partnership with The Chopping Block, a Chicago-based recreational cooking school. The Chopping Block offers lots of interesting programming at their two locations […]

Molly’s Memories of Ireland

Inspired by The Cooking Cottage’s dreamy trips to Ireland, I took a semester off from college in fall 2008 and traveled to Ballymaloe Cookery School in County Cork, Ireland. Once the shock of all the dishwashing I had to do wore off, I had a wonderful time living amidst the farm and gardens and other food enthusiasts. When […]

Happy birthday, Julia!

It is the week of Julia Child’s birthday, the perfect moment to take a walk down memory lane. As those “in the know” are aware, Kat’s and my mother (Peggi) and grandmother (Winnie) kickstarted Onward Travel by offering culinary tours in Europe and the U.S. to their cooking school clientele. It should be no surprise that […]

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Reminiscing about Amore in Italy: Tuscany

In October we travelled to Tuscany for two back-to-back tours with Chef Jenna of Amore Trattoria in Grand Rapids, Michigan. We visited charming Tuscan villages: Cortona, Greve in Chianti, Montalcino, Bagno Vignoni, Siena… and savored the absolutely picturesque countryside that characterizes the region. They say the light in Tuscany is unlike any other place in the world. […]

Molly’s Highlights from Cornell Hotel School’s HEC Conference

A few days after getting from home Spring B’Reykjavik, our design-tour of Iceland with AIGA, I re-packed my suitcase and headed to Cornell University for a long weekend. Every year, the Cornell Hotel School hosts Hotel Ezra Cornell, a weekend long conference where students take over the school, invite industry leaders to speak about a […]

Onward and upward, indeed!

Nearly three years ago, Kat and I founded Onward Travel with a simple website and a serious passion for travel. We’d grown up observing our mother and grandmother host culinary tours all over Europe and the U.S. (with fabulous partners like David Geen of Villas & Vines) and we wanted to plan and organize trips […]